Behind Closed ‘Dores: Campus Dining

Through the Taste of Nashville partnerships, campus dining provides students with Meal Money that can be used to purchase food at participating off-campus restaurants through the Taste of Nashville program.

Chloe Whalen

Behind Closed ‘Dores Podcast Graphic (Hustler Multimedia/Chloe Whalen)

By Chloe Whalen, Deputy Life Editor

Mar 16, 2024

In this episode of Behind Closed ‘Dores, host Chloe Whalen sits down with Maria Portelli, senior director of Campus Dining. They discuss new initiatives, dietary restrictions and Taste of Nashville restaurants.

About the Contributor

Chloe Whalen, Deputy Life Editor

Chloe Whalen (’27) is from Limestone, Illinois, studying Climate Studies and Earth and Environmental Sciences. She previously served as Games Editor. She enjoys training for and running marathons, hiking, caving and doing jigsaw puzzles. She can be reached at [email protected].

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