On this special episode of Live from West End, Skip Bayless, A&S ’74, joins Sports Editor Andrew Wilf and Sports Copy Editor Henry Oelhafen on Zoom to talk about his Vanderbilt experience. Also in the show, Bayless talks about the 2024 NFL draft, NIL and what he likes to do outside of sports journalism. He also details how Vanderbilt can stay competitive in the SEC and the upcoming NBA Playoffs.
PODCAST: Skip Bayless joins the show, reflects on time at Vanderbilt
Skip Bayless, former Sports Editor and current host of Undisputed on FS1, joins Andrew and Henry over Zoom.
By Andrew Wilf and Henry Oelhafen
Apr 14, 2024
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About the Contributors
Andrew Wilf, Former Sports Editor
Andrew Wilf (’24) is Sports Editor for The Vanderbilt Hustler. He is from Livingston, N.J., and is majoring in history and minoring in business. He joined the sports staff his freshman year, previously serving as a Staff Writer, Assistant Sports Editor and Deputy Sports Editor. Beyond writing for The Hustler, he is also the host of Anchor Analysis, Commodore Clash and Live From West End. In his free time, Andrew enjoys watching the NFL and playing golf. He can be reached at [email protected].
Henry Oelhafen, Senior Staff Writer
Henry Oelhafen (‘26) is a student in Peabody College majoring in human & organizational development and minoring in English. He was formerly Deputy Sports Editor and produced Live from West End, The Hustler's sports podcast. He loves to talk about all sports, particularly professional and amateur golf. In addition to writing, he loves to hike, try new restaurants and play golf with friends. He can be reached at [email protected].
Alexa White, Former Graphics Director
Alexa White ('23) is from Traverse City, Michigan, and is double-majoring in secondary education and English. When she isn't writing for The Hustler, she is probably teaching, reading or creating art. After graduation, Alexa plans to be an English teacher and hopes to inspire kids to love reading, writing and exploring their creativity in all forms. She can be reached at [email protected].
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