In this episode of Behind Closed ‘Dores, host Chloe Whalen sits down with Maria Portelli, senior director of Campus Dining. They discuss new initiatives, dietary restrictions and Taste of Nashville restaurants.
Behind Closed ‘Dores: Campus Dining
Through the Taste of Nashville partnerships, campus dining provides students with Meal Money that can be used to purchase food at participating off-campus restaurants through the Taste of Nashville program.
Behind Closed ‘Dores Podcast Graphic (Hustler Multimedia/Chloe Whalen)
Mar 16, 2024
About the Contributor
Chloe Whalen, Senior Staff Writer
Chloe Whalen (‘27) is from Herscher, Illinois, and is studying communication of science & technology in the College of Arts and Science. She previously served as Deputy Life Editor. In her spare time, she enjoys running, listening to multiple genres of music and podcasts and doing jigsaw puzzles. She can be reached at [email protected].
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