If there’s one thing the Vanderbilt student body can’t survive without, it’s coffee. Luckily, there are a few locations where students can go to pick up not only their drinks but also a side or two. In this episode of Food Dumplings, the four hosts — Sarah Son, Semmie Lee, Jessica Lai and Siting Tong — discuss their thoughts on the drinks and sides of Suzie’s cafes and the Munchie Marts around campus.
Food Dumplings: Munchies, Suzie’s and everything in between
Students will be able to purchase plated meals, bowl meals, or delicious grab and go items at the following locations: Rand Dining Center, the Kitchen at Kissam, Munchie Marts and Suzie Cafés.
Feb 3, 2024
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About the Contributors
Sarah Son, Staff Podcaster
Sarah Son (‘27) is from Las Vegas, Nevada, and is studying molecular and cellular biology in the College of Arts and Science. When not making a new podcast episode for The Hustler, you can find her binge-watching baking shows, doodling in her sketchbook or going on walks with her two dogs. You can reach her at [email protected].
Semmie Lee, Deputy Podcasts Editor
Semmie Lee (‘27) is from Clarksville, Maryland, and is majoring in earth and environmental sciences and minoring in data science. Outside of The Hustler, you can find her cooking with her suitemates or pondering her next scrumptious meal of the day. You can reach her at [email protected].
Jessica Lai, Staff Podcaster
Jessica Lai (‘27) is from Minneapolis and is majoring in biochemistry in the College of Art and Science and minoring in violin performance. She loves trying different foods and playing the violin. She can be reached at [email protected].
Siting Tong, Staff Photographer and Podcaster
Siting Tong (‘27) is currently undecided on a major in the College of Arts and Science. When not writing for The Hustler, you can find her studying at different libraries on campus or listening to music. You can reach her at [email protected].