The importance of eating well at Vanderbilt and how to accomplish it By Corey Lochan, Staff Writer Mar 9, 2024
Campus Dining launches Get Well Meals program for text-based meal pickup By Zarrin Zahid and Sam El-Shammaa Oct 15, 2023
Rothschild Munchie Mart closes, repurposed for Center for Languages By Rachael Perrotta, Editor-in-Chief Aug 17, 2023
Meal plans switch to semesterly allotments, limit Munchie Mart swipes to two per day By Rachael Perrotta, Editor-in-Chief Jun 15, 2023
Kissam Kitchen renovation plans canceled for Spring 2023 semester By Brina Ratangee and Sae-Eun Lee Feb 16, 2023
Kissam Kitchen to close temporarily for renovations per dining employees, Campus Dining to emphasize ‘culinary identities’ By Brina Ratangee, Jenny Yang and Ekta Anand Jan 23, 2023
Campus Dining restricts meal swipe usage to five per day, revamps Munchie Mart options By Benjamin Freed, Staff Writer Jan 20, 2023
Three students report finding metal in food from dining halls, Munchie Marts during September By Ben Freed and Simon Rosenbaum Sep 25, 2022
